These keto Asian lettuce wraps are a copycat recipe of PF Chang’s Chicken Lettuce Wraps. They are bursting with taste and you'll simply make them proper at house in simply half-hour!
These wholesome lettuce wraps are savory and scrumptious. They’re tremendous straightforward to prep and I really like the entire textures. They’re nice for a fast lunch and even as a light-weight dinner or snack.
While the unique recipe requires water chestnuts, you received’t miss them – mushrooms take their place. I’ve additionally included further colourful veggies that can assist you get your veggies in for the day!
Start by making the Hoisin sauce. Add the entire elements to a bowl and whisk till mixed. Set apart when you put together the hen filling.
How to make Asian lettuce wraps
Next, warmth oil over excessive warmth in a big skillet or wok. Brown and crumble the bottom hen utilizing a wood spoon for about 5 minutes. Add onion, celery, and bell pepper and prepare dinner for a further 5 minutes, stirring typically. The onion ought to turn out to be translucent.
Now, toss in chopped mushrooms and prepare dinner for 2-3 minutes till mushrooms are smooth. Stir in Hoisin sauce till the meat and veggies are coated and simmer for 1-2 minutes. Taste the hen, and salt, and pepper to your liking.
Serve by scooping about 1/4 cup of the filling into every lettuce leaf. I like utilizing bibb or butter lettuce as a result of the form is extra rounded than different varieties.
This recipe makes sufficient for six servings of Keto Asian Lettuce Wraps, so it’s an ideal recipe for those who meal prep. It reheats nicely and you'll take pleasure in them all through the week!
Asian Chicken Lettuce Wrap
Keto Hoisin Sauce
- 2 tbsp avocado oil
- 1 lbs floor hen
- 1 small onion diced
- 2 stalks celery diced
- 1/2 giant crimson bell pepper diced
- 8 oz mushrooms diced
- salt/pepper to style
- 18 leaves butter or bibb lettuce
Keto Hoisin Sauce
- Prepare Hoisin sauce by whisking all hoisin elements collectively in a bowl till mixed. Set apart when you put together the filling.
- In a big skillet or wok, warmth oil over excessive warmth. Brown and crumble floor hen utilizing a wood spoon for about 5 minutes.
- Add onion, celery, and bell pepper and prepare dinner for a further 5 minutes, stirring typically, till onion turns into translucent.
- Toss in chopped mushrooms and prepare dinner for 2-3 minutes till mushrooms are smooth.
- Stir in Hoisin sauce till the meat and veggies are coated and simmer for 1-2 minutes.
- Taste filling and add salt/pepper too style.
- Spoon about 1/4 cup of the filling right into a single bibb lettuce leaf and serve.
If you’re a fan of lettuce wraps, take a look at this recipe for Curry Chicken Salad. It’s additionally packed filled with flavors and textures and takes solely 10 minutes to make!
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