Fried Pickles are ane of our favourite appetizers once we exit. So why not make them at dwelling so we will have them anytime. Now everyone knows frying in oil isn't the healthiest or lowest in energy option to have a deal with. So why not air fry or Bake the pickles. Here's what we discovered

  1. It's tremendous simple to make "Fried Pickles"
  2. The taste is identical. . .perhaps higher than fried
  3. The pickles might be reheated and the nice pickle taste remains to be there!
  4. Air Fry and Baked tastes the identical

Air Fry Vs Baking for "Fried Pickles"!

We determined to see if there was truly a distinction within the taste of Fried Pickles when utilizing Air Fry technique over Baking technique. The massive factor we discovered was the flavour is identical. What actually issues is the standard of the pickle and the seasoning used within the breading.

OK for each strategies (Air Fry or to Bake) we used the identical seasoning and preparations.

First and most necessary step is to empty the pickles and dry the pickles on paper towels. Dry the pickles on the paper towels for no less than quarter-hour.

Mix collectively Flour and Salt. Beat the Eggs and juice from the dill pickles in separate bowl and remaining bowl combine collectively Cayenne pepper, Garlic Powder and Panko.

Beat the Eggs and pickles juice. Dip the Pickles within the flour combination then within the eggs after which into the Panko combination.

Air Fry Pickles

Spray the Air Fryer basket with an olive oil cooking spray, place the breaded pickles within the air fryer and spray the highest of the pickles with the olive oil spray. Air fry at 400 levels for 4 minutes and flip the pickles and air fry for an extra 4 minutes.

ENJOY together with your favourite dip. We like Ranch Dressing and I've to say Lite House Ranch dressing has turn out to be one in every of our favourite manufacturers.

Baking Pickles

Same steps for breading the Pickles as for Air Frying. Place the breaded pickles on a foil lined baking sheets. Suggest utilizing non stick foil works the very best. Generously spray the foil with olive oil cooking spray. This helps give that crunch jus like fried pickles. Place in a 400 levels pre heated oven. Bake for 10 minutes. Remove and luxuriate in!!!

Difference Between Air Fry and Baked "Fried" Pickles

The Flavor is identical. Both methods have an excellent crunch. Adding the Pickle juice to the eggs actually give an excellent dill taste to the pickles.

Air Frying is quicker. It solely takes 8 minutes and you do not have to preheat the air fryer. The kitchen will not warmth up. But the air fryer would not cook dinner as any pickles at one time

Baking the pickles requires pre heating the oven. It takes 10 minutes for the picks be good and crispy. Plus it's a must to spray an excellent quantity of olive oil on the baking sheet foil. More pickles might be made at one time.

Conclusion Air Fry vs Baked

It is all of your desire. For us if we would like a couple of pickles at a time we are going to air fry. But if we have now a sport on and associates over it's faster within the oven for a big amount of pickles.

Best half you probably have leftover pickles, which I doubt you'll, they are often reheated within the oven or air fryer. For reheating I choose the Air fryer. Takes 4 minutes and the pickles are good and crispy and able to a lot on!!!

Another enjoyable Air Fryer recipe to have wit the Fried pickles is our Air Fryer Chicken Wings.

Fried Pickles - Air Fried or Baked

Print Pin
Course: Appetizer
Cuisine: American
Keyword: Air Fryer, Baked, Pickle, Pickles
Prep Time: 15 minutes
Cook Time: 10 minutes
15 minutes
Total Time: 40 minutes
Servings: 16
Calories: 83kcal
Author: Belly Laugh Living


  • 16 Ounce Dill Pickles
  • 1 Cup Flour
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 2 Eggs
  • 3 Tablespoon Dill Pickle Juice
  • 2 teaspoon Cayenne Pepper (Optional)
  • 1 Tablespoon Garlic Powder
  • 1 Cup Panko


Prepare Pickles

  • Drain Pickles
    16 Ounce Dill Pickles
  • Lay Pickles out on a Paper Towel
    16 Ounce Dill Pickles
  • Place Paper Towels on high of pickles and gently press to dry the pickles. Let set for quarter-hour.
    16 Ounce Dill Pickles

Breading for Pickles

  • Mix collectively Flour, Salt, and Black Pepper
    1 Cup Flour, 1 teaspoon Salt, 1/2 teaspoon Black Pepper
  • Beat Eggs and add Pickle Juice
    2 Eggs, 3 Tablespoon Dill Pickle Juice
  • Mix collectively Panko, Cayenne and Garlic Powder
    2 teaspoon Cayenne Pepper, 1 Tablespoon Garlic Powder, 1 Cup Panko

Breading Pickles

  • Dip Pickles in flour combination
    16 Ounce Dill Pickles
  • Dip the Pickles in Egg combination
  • Dip the Pickles in Panko combination. Gently press Panko into the pickle to make sure it sticks.

For Air Frying

  • Spray the air fryer basket with Olive oil cooking spray
  • Place the pickles in a single layer within the air fryer basket. Do not overcrowd. Lightly spray the highest of the pickles with olive oil. Air Fry at 400 levels for 4 minutes
  • Flip the Pickles and lightweight spray the pickles with olive oil. Cook for extra 4 minutes or till the choose;es attain the specified crispiness
  • Enjoy together with your favourite dip!

For Baking

  • Preheat oven to 400 levels. Line baking sheet with foil and Generously coat with Olive oil cooking spray. Line baking sheet with foil and Generously coat with Olive oil cooking spray.
  • Place Pickles on baking tray. Cook for 10 minutes or till attain desired crispiness.
  • Enjoy together with your favourite dip. We like Ranch dressing!!!!!!


Calories: 83kcal | Carbohydrates: 15g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 24mg | Sodium: 483mg | Potassium: 54mg | Fiber: 1g | Sugar: 1g | Vitamin A: 186IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg
Tried this recipe? We'd love to listen to from you!Mention @bellylaughliving or tag #bellylaughliving!
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