September 27, 2022 37 Comments
This cottage cheese waffle recipe is made with a blender and I really like how straightforward it’s.
Whirrr, pour, prepare dinner, DONE!!
I occur to like to make use of my waffle iron for all kinds of issues apart from waffles. If you haven’t tried my waffle iron banana bread or my waffle iron grilled apple you’re lacking out.
This recipe means that you can pack a waffle (which is normally all in regards to the carbs) with protein since you use cottage cheese and eggs.
You could make these gluten-free in case you use licensed gluten-free oats.
The greatest a part of that is how straightforward is it’s so as to add to the waffle maker from the blender. You don’t make a giant mess such as you do with a spoon – merely pour out of the blender carafe.
Sometimes I make these for dinner as a result of that’s how I roll. My youngsters love breakfast for dinner as a result of we’re sometimes operating out the door once we really are purported to be consuming breakfast.
You may also make these as a pancake in case you don’t have a waffle maker. But, I’d recommend getting one as a result of they’re ridiculously enjoyable. I don’t know why I’m so entranced by my waffle maker however any time I can use it – I do. I believe I get tired of the identical outdated meals so utilizing an equipment makes issues really feel contemporary.
Yes, I’m actually bored.
I additionally like my Panini maker for sandwiches and my blender. I’d not like to return to the times earlier than electrical energy and dwell with out these small kitchen home equipment. I’m a giant fan of progress even when it means I’ve to maintain hiding my kids’s screens.
I wish to eat these plain or with berries, cheese, and even scallions. They can go both the savory or candy route – it’s as much as you.
What do you place in your waffles or pancakes so as to add extra protein?
Cottage Cheese Waffle Recipe
Makes 2 giant or 4 small waffles
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Ingredients
1 cup complete oats
1 cup 1% cottage cheese, no salt added
3 giant eggs
½ teaspoon baking soda
½ teaspoon cinnamon (elective)
Instructions
Heat a waffle maker and coat it with non-stick spray. In a excessive energy blender, puree oats, cottage cheese, eggs, baking soda, and cinnamon. When there aren’t any chunks left (oats or cottage cheese) pour onto waffle maker. Cook for 3-4 minutes till the steam stops rising out of the iron.
Nutrition Facts
½ giant waffle is 182 energy, 6.2 g fats, 2.1 g saturated fats, 16.2 g carbohydrates, 0.7 g sugar, 15.2 g protein, 2.1 g fiber, 200 mg sodium, 5 SmartPts
Points values are calculated by Snack Girl and are supplied for info solely. See all Snack Girl Recipes