February 24, 2022   11 Comments

Blender banana oatmeal muffins will allow you to make muffins so quick that you can be cleaned up 10 minutes earlier than the muffins come out of the oven.

Yes, I'm nonetheless making muffins this yr. I've made complete grain banana muffins and Kodiak Cakes muffins. The Kodiak desserts are so quick as a result of they use Kodiak Cakes pancake combine.

This time I used my blender. Why? Because there may be merely no purpose to purchase baked items when you can also make wholesome variations at residence with stuff you may have laying round.

How lots of you may have bananas, oats, and yogurt in your own home proper now? I can’t see your fingers however I'm guessing most of you. Toss them within the blender!

Right? This blends up quick after which you possibly can simply pour the batter into the muffin cups.

I discovered these a bit bland on their very own so I added some chocolate chips that I discovered at the back of my pantry. What else may you discover in there? walnuts, dried cranberries, coconut? How about some frozen blueberries within the backside of your freezer?

I stirred my further mix-in into the batter within the blender as a result of I used to be afraid of what would occur if I turned it on.

My blender, Blendtec, is fairly wonderful. The carafe broke after 2 years of use they usually despatched me a brand new one without spending a dime. I didn't get this equipment without spending a dime (generally I get despatched stuff like this). I purchased it for myself and I've been identified to share it with my household.

I maintain it on my counter (prime house) and I take advantage of it virtually every single day (smoothies, soups, sauces). It is a workhorse and it matches in my dishwasher. LOVE!

Have you made banana muffins in your blender? Please share.

Blender Oatmeal Muffin Recipe

4.3 from
9 critiques

Makes 12 servings
Prep time: 5 min
Cook time: 15-17 min

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Ingredients

2 cups rolled or on the spot oats
2 giant ripe bananas or 3 small ones
2 eggs
1 cup plain non-fat Greek yogurt (or any plain yogurt)
3 tablespoons honey or agave syrup (optionally available)
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon vanilla extract
pinch of salt
1/2 cup chocolate chips, nuts, coconut, cranberries, blueberries, and so on. (optionally available) to combine in

Instructions

Heat oven to 400F. Spray a 12 muffin pan with non-stick spray or add liners and spray them calmly with spray. Add oats, bananas, eggs, yogurt, honey, baking powder, baking soda, vanilla, and salt to blender and run till oatmeal is pulverized (about 2-3 minutes).

Add mix-in and stir in with rubber spatula or lengthy spoon. Pour batter into muffin cups. You can pour as much as the sting of the cup. Bake for 15-17 minutes till calmly browned. Serve when cooled.

Nutrition Facts

One muffin (with out mix-in) with honey is 142 energy, 1.4 g fats, 0.4 g saturated fats, 19.2 g carbohydrates, 12 g sugar, 14.2 g protein, 1.3 g fiber, 108 mg sodium, 4 Green, 2 Blue, 1 Purple WW SmartPts

Points values are calculated by Snack Girl and are offered for info solely. See all Snack Girl Recipes

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